Scallop, Asparagus and Bacon sharing board with Poached dipping Duck Egg. Scallops Bacon and Asparagus are such a great flavour match, salty bacon, seafood and fresh in season Asparagus. Add […]
Seafood is always a real treat for me hot or cold. In France at Christmas there’s a Tradition of serving a Fruit De Mer after midnight mass. I like to […]
Pumpkin and Red Pepper Spiced Soup While carving Pumpkins for Halloween I had so much pumpkin left over I really didn’t want to waste it so I had a rummage […]
I love squid but it has to be cooked just right no rubberyness! I came up with this really easy way to give it a nice crunch and perfect texture. […]
Asparagus and Pancetta with hot cheese Dip sharing board. Asparagus is one of my favourite vegetables and I always think it is grand enough to be the centre piece itself. […]
